Princess Cruises Reveals Epic 2026 Alaska Season

Princess Cruises, the leading cruise line in Alaska, today unveiled its biggest-ever Alaska season for 2026, highlighted by the debut of the newest ship in its fleet, Star Princess. The exciting, expanded Alaska programme for 2026 features eight ships, 180 departures, and 19 destinations, providing travellers with an unparalleled selection of Alaska adventures by sea, or by both land and sea. 

For the first time, guests will have the opportunity to explore Alaska aboard a Sphere Class ship as Star Princess sails her first summer season in the Great Land, offering unparalleled views of glaciers and wildlife. As the second ship in the Sphere Class following Sun Princess, Star Princess launches in autumn 2025 and promises an elevated cruising experience. A true engineering marvel and a global citizen, this ship features innovative architectural spectacles like The Dome, the industry's first geodesic structure, and The Sphere, a suspended glass Piazza. Additionally, it is celebrated, along with sister ship Sun Princess, as the greatest foodie destination at sea, promising to tantalise taste buds with world-class culinary offerings. 

Bookings open August 1 with the "Best Price Guarantee" offering the best rates and 120% of the price difference as onboard credit if a lower rate is found before final payment. This promotion ends September 30, 2024 with full details here. 

“2026 will reinforce Princess’ leadership in Alaska cruises. The deployment of the magnificent Star Princess to Alaska for the first time will offer guests unprecedented views, luxurious accommodations, and the finest food, beverages and entertainment ever seen in the Great Land. Our guests will experience Alaska like never before aboard our innovative Sphere Class ship,” said John Padgett, Princess Cruises president. “Whether you’re a first-time cruiser or a seasoned traveller, Princess is the ultimate choice for luxury and adventure, with awe-inspiring glaciers, unforgettable wildlife encounters, and the freshest seafood imaginable.”